Brewery & The Beast Catering in Garrett County and the Deep Creek Lake area offers a wide range of delicious food options with a large, versatile menu. Whether you’re planning a small gathering or a large celebration, our catering services cover all events with ease.
Brewery & The Beast is perfect for hosting parties, corporate events, and special occasions. Enjoy our craft beers on-tap, extensive cocktail list, and large selection of non-alcoholic drinks, while enjoying our delicious food and plenty of space for everyone to mingle and celebrate.
with BBQ and Creamy Horseradish
with Apple Maple Glaze
with a Preserved Plum and Ginger Compote
with Sautéed Peppers and Onions
with a Black Pepper Blackberry Brandy Sauce
with Green Apples, Cranberries, Pistachios and served with a Mustard Maple Glaze
with a Roasted Red Pepper and Basil Cream Sauce
with a Sage Brown Butter Sauce
with a Roasted Poblano Chili Relish
with a Port Dried Cherry Chutney
with a Ginger Apple Butter
with Roasted Apples and Pancetta
with Chipotle Mustard Butter, Hoisin Ginger Barbeque sauce, and Tobacco Onions
with Chimichurri Sauce
with a Ginger Sake Butter Sauce
with a Soy Mustard Butter
with a Caraway Beer Mustard and Pickled Vegetables
with Creamy Horseradish Sauce and Au Jus
with a lemon basil Beurre Blanc and a Pickled Shrimp, Fennel and Cucumber
with a Ginger Pineapple Glaze and a Hot Pepper Butter Sauce
Potatoes with Bacon, Green Onions and Cheddar Cheese
with Bacon, Ham and Basil
with Parsley, Chives and Butter
with Crispy Prosciutto
with Roasted Garlic Butter Sauce Honey Cardamom Carrots
layered potatoes in a cheese cream sauce
with Baby Greens, Tarragon Vinaigrette and Orange Candied Almonds
Pickled Red Onions, and Manchego Cheese
Shallots and a Balsamic Glaze
with Feta, Pickled Green Onions, Salt Cured Cucumbers with Miso Vinaigrette
with Tomatoes, Cucumbers, Onions, with your choice of dressing
with Basil Vinaigrette
with Candied Walnuts and dried Cranberries
with Chive, Whipped Cream Fraiche and Caviar
with Coffee Mascarpone Cream and Candied Maple Bacon
with Miso Profiteroles, Crystallized Ginger, Green Leaf Lettuce and Chives
with Rice Corn Cake, Blackberry BBQ, Green Onions and Boursin Cheese
with Country Ham and Truffles, Arugula and Champagne Chili Gastrique
with Manchego
with a Peppercorn Brandy Sauce
with a berry ginger compote, Micro Sorrel, and Balsamic Maple Gastrique
with Mustard Butter, Pickled Red onion, Hoisin Ginger Barbeque with Sharp Cheddar
with Fresh Tomatoes, Mozzarella, and Basil with a Balsamic Reduction
tossed in Thyme Butter with Beer Cheese Sauce
with Balsamic Pearls
Let us cater your next event! View our menus & discuss your needs with us.
LET US HOST YOUR CHRISTMAS PARTIES!
